EID – UL – FITR

Celebration to mark the end of Ramadaan

Eid, popularly known as Eid-ul-Fitr, is a festival observed by the Muslim community to celebrate the conclusion of the month of fasting.
Eid-ul-Fitr literally means ‘festival of breaking the fast’. Like other festivals observed by the Muslim community, this festival symbolizes faith. The festival is celebrated based on an Islamic belief by following the form of social practice.
Eid is celebrated on the first date of Shawwal, that is, the tenth month of the Hijra calendar. During the festival, Muslims exchange gifts, greeting their neighbours as a mark of solidarity and brotherhood.
According to the Islamic tradition, there are two festivals observed by Muslims every year – Eid-ul-Fitr just after Ramadaan and Eid-ul-Zuha in the month of Haj.
Ramadaan, the month of fasting, symbolizes a lot practices and beliefs of the community. It is not merely restraining oneself from having food but also to abstain from all kinds of evil and unlawful practices in Islam.
Muslims, just before the celebrations of Eid-ul-Fitr, keep a month long fast throughout the month of Ramadaan. The practice of fasting is also known as ‘roza’ that starts from the break of dawn till dusk and during this whole day an individual has to refrain hinself from drinking, eating or having sexual intercourse. The term ‘roza’ us an Arabic word means abstinence.
Many Muslims believe that fasting reminds a sense of responsibility within themselves. The month long fasting ends with the festival of Eid-ul-Fitr that symbolizes a reward for their fasting.
Muslims on this day wear their best clothers and offer ‘namaz’ a congregational prayer at masjids or mosques. After offering their prayers they exchange good wishes of the festival with their neighbours and other people. They also donate alms to the poor on the auspicios occasion.
The celebration of Eid-ul-Fitr not only has religious essence but also carries a social connotation.
Like other festivals, Eid-ul-Fitr is also observed with great enthusiasm. Delicious food and drinks are an indispensable part of the festivity. People decorate their houses and prepare luscious traditional sweets and cuisines to celebrate the festival. The most common recipe in this festival is the delicious meethi seviyan (Sweet Vermicelli) prepared from various healthy and mouth-watering ingredients.
Moreover, ahead the festival, the markets are filled with fascinating items in the shopping list for Eid. Fancy and food items mostly dominate the festival and as the festival approaches excitement to celebrate gains momentum not only with Muslims but also with shopkeepers and traders doing a brisk business.
The celebration of Eid-ul-Fitr is no-doubt perks up the spirit inherent in all the festivity. The significance of this festival is also interpreted as a good time to bring people together in harmony and gratitude.
A sense of generosity and gratitude colors these festivities. Although charity and good deeds are always important in Islam, they have special significance at the end of Ramadaan. As the month draws to a close, Muslims are obligated to share their blessings by feeding the poor and making contributions to mosques. (Times of India)

 

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